Pass Through Dishwashers |
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 Standard features: Capacity for dishes Ø 42 cm. The hood rises easily, with compensation system. Upper and lower rotating wash and rinse system. Tank with 4.5 kW heating element. Tank capacity: 45 litres. Filters and trays in the wash tank. Thermostatically adjusted: wash temperature 60 ºC and rinse temperature 90 ºC. Safety thermostat. Automatic rinse dispenser. Boiler with safety thermostat for the rinse. Water consumption: 3 litres by rinse. Pilots or thermometers for wash and rinse temperatures, depending on the model. Safety switch for hood opening. Electrical connection: 400 V - 3+N+E (*) TECHNICAL CHARACTERISTICS: 1: One wash pump for lower and upper systems, 590 W. 2: Two independent wash pumps for lower and upper systems, 590 W each. C: Boiler with 6 kW power. E: Boiler with 9 kW power. H: Boiler with 12 kW power. B: Drain pump (90 W) and drain cycle BT: Break Tank system D: Detergent doser R: Wash cycles: 90’’ y 180’’. F: Wash cycles: 55’’, 75’’, 120’’,continuous washing position and stand-by position. (**) EQUIPMENT T : Analogic Thermometers for the wash and rinse water. S: 1 basket CT-10 + 1 basket for dishes CP-16/18 + 2 cutlery containers. X: 1 basket CT-10 + 1 basket for dshes CP-16/18 + 8 cutlery containers. Z: 1 basket CT-10 + 2 basket for dishes CP-16/18 + 8 cutlery containers. Delivered without entry/exit tables !  .jpg) |